This easy cheesy gratin-topped fish pie is perfect when you need some comfort food but your energy levels are low. There’s no need to pre-cook the fish as it cooks to perfection in the oven whilst the potatoes are cooking
Warming and spicy, this rice based dish is just what you need whenever you wish you were sitting on a sunny beach. Using succulent King Prawns and the gentle heat of Spicy chorizo, melded with tomatoes, chilli and bell peppers this will bring a sense of sunshine into...
Smoked Salmon Pate is a great way of using up left over Smoked Salmon. It’s great with hot buttered toast.
Smoked Salmon and Scrambled Eggs There's something deeply satisfying about a big plate of glossy scrambled eggs, with lashings of Smoked Salmon sprinkled on the top. Ingredients A knob of butter At least 2 eggs per person (if they're extremely large one might be...
Nothing quite beats the taste of a cheese and tuna melt panini, with cheese oozing out of the side of the bread. They're surprisingly easy to make at home and don't need that many ingredients! You can customise the recipe to suit you, using mozzerella if you like a...
Tuna Pasta Salad A light, summery dish, great on its own or with a glass of crisp white wine (for the adults, obviously!) It's also a great way of using up any left over pasta. It keeps well so can be taken to work or school in a tub. You can have it as it is or...
Tuna Crunch Salad If you're looking for something light and refreshing to serve for lunch, look no further! Tuna Crunch Salad can be served either on its own, as a Jacket Potato filling or in crusty bread as a sandwich. I quite like having a bowl of it in the...
Tuna Pasta Bake The wonderful thing about Tuna Pasta Bake is it's quick and easy to make and uses ingredients that you're likely to already have in your store cupboard and fridge. It can be jazzed up with spicy cheddar cheese or Red Hot Dutch Cheese or made more...
Mama Coops Ultimate Fish Finger Sandwich. This is very much a grown up dish using ciabatta and rocket, but if you are in need of some nursery comfort simply slap the fish fingers between two slices of white bread instead..
Sweet Chilli Salmon is wonderfully light yet full of flavour. Serve hot with noodles or Cous Cous or Egg Fried Rice, or cold in a pasta salad. Choose Skin on Salmon Fillets (like the picture above) Ingredients for Sweet Chilli Salmon One salmon fillet per person ...
