Broccoli and King Prawn Risotto Recipe This gorgeous summery broccoli and king prawn risotto recipe is perfect when you need something quick and easy that tastes fantastic but takes minimal effort! I added courgette for a little extra flavour, but you can leave that...
This quick and easy tagliatelle carbonara recipe uses simple ingredients which are combined to make a comforting dinner suitable for any night of the week. Serve with a side salad and lashings of crusty garlic bread. If you don't have tagliatelle, you can use...
Chicken and Green Pesto Pasta Recipe Succulent pieces of chicken are combined with tangy green pesto and zingy parmesan cheese in this delicious chicken and green pesto pasta recipe. This recipe is inspired by a dish my daughter once ate in an Italian restaurant. I...
This delicious tomato and chilli arrabbiata sauce recipe makes the perfect accompaniment to pasta shapes like penne or rigatoni, or as a spicy sauce for meatballs. It is also a great way of using up vegetables like peppers, courgettes or carrots.
You can customise it to suit your tastes and needs making it milder if like me you prefer the warmth of chilli, and hotter if you prefer a big chilli kick.
This sausage and red pesto pasta recipe came to me one night when we had nothing organised for dinner, but we did have a packet of sausages, a jar of red pesto, and some pasta. It’s super tasty and quick and easy to make
Summer Minestrone Soup is perfect for lunch on a summers day.
A light, tasty soup packed with Mediterranean vegetables, tomato and basil, serve with a crusty French stick or some garlic and herb croutons.
This quick and easy spaghetti bolognese recipe uses only a few key ingredients and is quick to cook. Perfect for students who may have little time on their hands. It's wonderfully versatile. Any leftover bolognese sauce can be turned into another meal for another day....
There’s nothing nicer than slow cooked lasagne. The pasta goes lovely and soft and the longer cooking time lets all the flavours mingle
Minestrone Soup is super filling and a great way to use up any root vegetables you might have in your veg rack. Serve with crusty French bread and parmesan cheese.
Lasange is soothing to make and satisfying to eat. Layers of luscious tomatoey beef sauce, pasta and cheese sauce are topped with extra cheese.
Bring the taste of the Mediterranean to your plate with this Red Pesto and Chargrilled Pepper Panini Pizza Toast. I used a part-baked ciabatta roll (baked before I used it!) but you can use whatever bread you have. Sour dough would work well with this, or even a plain...
Tuna Pasta Bake The wonderful thing about Tuna Pasta Bake is it's quick and easy to make and uses ingredients that you're likely to already have in your store cupboard and fridge. It can be jazzed up with spicy cheddar cheese or Red Hot Dutch Cheese or made more...
Garlic Bread Recipe Garlic Bread makes a wonderful accompaniment to Spaghetti Bolognese, Lasagne and Pizza and is quick and easy to make. It's also a great way to use up leftover French Bread Stick or leftover Ciabatta. It seems to work best on slightly stale bread....
