Coronation Chicken Recipe

Coronation Chicken

This is a great way to use up leftover roast chicken to create a tasty sandwich filling. Or try spooning it over a hot buttered jacket potato for a more substantial lunch.

It will keep for up to 3 days in the fridge if you keep it in a lidded container.

Ingredients:

  • Left over roast chicken either ripped into shreds or diced into even sized pieces. 
  • 3 tablespoons of good quality mayo
  • 2- 3 teaspoons of medium curry powder to taste. 
  • A sprinkling of sultanas (optional)
  • Mango chutney to taste.

Method

In a mixing bowl mix the curry powder, mayo and mango chutney until a smooth paste.

Add in the chicken and stir well. Add in sultanas if using.

Serve as a sandwich with some freshly washed baby spinach or piled on top of a jacket potato.

 

 

Sarah Cooper

I love cooking! I'm hoping that by sharing some of my cooking wisdom, recipes and tips with you you'll come to love cooking as much as I do! When I'm not cooking and writing, I love spending time with my family and my cat and reading crime novels

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