Coronation Chicken
This is a great way to use up leftover roast chicken to create a tasty sandwich filling. Or try spooning it over a hot buttered jacket potato for a more substantial lunch.
It will keep for up to 3 days in the fridge if you keep it in a lidded container.
Ingredients:
- Left over roast chicken either ripped into shreds or diced into even sized pieces.
- 3 tablespoons of good quality mayo
- 2- 3 teaspoons of medium curry powder to taste.
- A sprinkling of sultanas (optional)
- Mango chutney to taste.
Method
In a mixing bowl mix the curry powder, mayo and mango chutney until a smooth paste.
Add in the chicken and stir well. Add in sultanas if using.
Serve as a sandwich with some freshly washed baby spinach or piled on top of a jacket potato.
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